Campsite Cooking in the Wild
This week after reading “Upscale Food and Gear is Bringing Campsite Cooking Out of the Wild” in The Globe and Mail, Magellan said, “We did
This week after reading “Upscale Food and Gear is Bringing Campsite Cooking Out of the Wild” in The Globe and Mail, Magellan said, “We did
“Let’s go check out the party,” Magellan said to Karol, Gail and me on a Saturday afternoon in Oaxaca, a brass band, firecrackers and happy
Duckish. At the head of the Baie Verte peninsula in northwestern Newfoundland, it’s the word the folks in the port of La Scie use to
On the edge of our province a hundred kilometres from the mainland is Haida Gwaii, the former Queen Charlotte Islands, the ancestral home of the
August, is that you again? Seven years ago on August 2, Magellan and I launched Latitude 65. For 362 Sundays around 6 a.m., we press
Seductive. Romantic. Alluring. That’s how Sevilla is described in every guidebook. And it’s true. For a week, this fascinating city kept Magellan and I and
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